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Silverstone® Heritage Lefse Grill
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Details
Description
Traditionally, Norwegian lefse takes all day to make, which is why it usually only makes an appearance on holiday tables. The nonstick Silverstone Heritage Lefse Grill makes preparing this thin potato bread so easy, it can become an everyday treat. The large grill has an adjustable temp up to 500°, critical for lefse making but great for searing steaks, baking pizza and frying eggs, too. Features an overflow spout and raised rim to prevent spills and splatter, heat-resistant legs and hardwood handles. And because nothing sticks to the surface, clean up is easy. Made in USA. 16" dia.
Features
- 16" nonstick grill
- Adjustable temp to 500°
- Overflow spout and raised rim prevent spills/splatter
- Heat-resistant legs and hardwood handles
- Easy to clean
Additional Information
- Product, Sizing & Measuring GuidesOpens in New Window
- DPCI: 072-04-0444
- ASIN: B00029OQ7W
- Catalog #: 550820
- Item can be gift wrapped.
Shipping & Policies
- You may return this item to any Target store.Opens in New Window
- Shipping & Delivery InformationOpens in New Window
- Estimated Ship Dimensions : 18 inches length x 17.6 inches width x 4.2 inches height
- Estimated Ship Weight: 7.15 pounds.
Guest Reviews
Most Helpful Review
The Best Grill I've Ever Had
March 6, 2009
Reviewer:
Rebecca Stark
(Yukon)
See all my reviews >
I got my Bethany Housewares Heritage Grill with Teflon finish for making lefse. I’ve used it 5 or 6 times for that and it works great.
Better yet, it is the best grill I’ve ever had for frying eggs, hash browns, sausage, bacon, pancakes, or cooking just about anything else that’s grilled. The non-stick finish means it’s not necessary to use more than a light brush of oil to fry eggs, hash browns or other food that contain little grease of their own.
And the Teflon seems indestructible. My grill has been used almost daily for a year and a half, often by family members who are not as protective of the finish as I am, and it’s still pristine.
Come to think of it, I’ll have to take back the bit about me being the most careful one using my grill. Just the other day, I left it on with a turner on top—a turner that melted into a liquid plastic pool on the beautiful non-stick surface. But everything wiped right off once the hot plastic cooled enough for me to do the wiping. Did I mention the surface seems indestructible?
The only drawback, I suppose, is the late sixties look. That, I’m guessing, is because it’s such a good product there’s been no big push to change things up since the sixties. I think of it as stylishly retro and rejoice that this grill’s consistency over the years means I can order replacement legs, a new probe control, or replacement handles if needed.
I could live without my electric fry pan or George Foreman type grill, but I wouldn’t want to live without my Heritage grill.
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