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Giada 8-oz. Parmesan Garlic Vinaigrette product details page

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Giada 8-oz. Parmesan Garlic Vinaigrette

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  • Contains: Milk
  • Serving Size: 2 Tablespoons
  • Servings per Container: 8
  • Weight: 8.0 Oz.

disclaimer.

Target does not represent or warrant that the nutrition, ingredient, allergen and other product information on our Web site is accurate or complete since this information comes from the product manufacturer and on occasion manufacturers may improve their products and update their labels. We recommend that you do not rely solely on the information presented on our Web site and that you consult the product's label or contact the manufacturer directly if you have a specific dietary concern or question about a product.

shipping.

  • Return Method: This item must be returned to any Target store.
  • Return Policy
  • Target shipping and delivery information
  • We regret that this item cannot be shipped to PO Boxes.
  • Estimated Ship Dimensions: 1.0 inches length  x 1.0 inches width  x 1.0 inches height 
  • Estimated Ship Weight: 1.0 pound

other Info.

  • Online Item #: 12935835
  • Store Item Number (DPCI): 212-08-0363
  • Made in the USA or Imported

what other people are saying:

Target does not endorse, recommend or sponsor any guest product reviews.

2 ratings write a review
  • Overall

    3.5 of 5 stars

featured reviews.

Oh no.

p.esto Feb 23, 2012
  • Overall

  • 2 of 5 stars

  • 2 of 5 stars

I love all things Giada. Really I do. Not this, though. Pretty awful because of way too much grapeseed oil. The ratio of vinegar to oil tastes like 20/80. The first taste point is a chemically/synthetic oily syrup. Vineg ... see more about Oh no. review

guest reviews.

2 reviews. review this item

Oh no.

p.esto Feb 23, 2012 from hoover,AL

  • overall.

  • 2 of 5 stars

  • 2 of 5 stars

I love all things Giada. Really I do. Not this, though. Pretty awful because of way too much grapeseed oil. The ratio of vinegar to oil tastes like 20/80. The first taste point is a chemically/synthetic oily syrup. Vinegar, garlic and parmesan are NOT the first things you taste. Add to that, the cheese immediately clumps at the bottom even after several vigorous shakes. By the time the top is removed, the cheese has settled at the bottom, leaving the oily goo to pour out. By the time the bottle is half full, only then do you get the cheese/garlic components in the right mixture. Now it's palatable. Maybe olive oil would have worked better. Awaiting version 2.0. IMHO, Archer Farms vinaigrettes are marginally better.

My newest "secret sauce"!!!

Red Love Lady Apr 20, 2011

  • overall.

  • 5 of 5 stars

  • 5 of 5 stars

This Parmesan Garlic Vinaigrette is fabulous!!! It's very tasty, has a great tangy finish and I think I love to use it most as a dip for bread at a dinner party. I'll be serving it for the holidays from now on and it's wonderful with a cold pasta salad. Just wish it came in a bigger bottle! Plus is perfect to pair with a good wine. =)

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