Amy's Kitchen Cheese Enchilada 9 oz product details page

Amy's Kitchen Cheese Enchilada 9 oz

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Product Information

nutrition information

  • Serving Size: 1enchilada
  • Serving Per Container: 2
  • Amount Per Serving
  • Calories: 240 Calories from Fat: 130

  • %Daily Value*
  • Total Fat 14g 22%

  • Saturated Fat 6g 30%

  • Cholesterol 30mg 10%

  • Sodium 440mg 18%

  • Total Carbohydrate 18g 6%

  • Dietary Fiber 3g 12%

  • Sugars 2g

  • Protein 9g

  • Vitamin A 15%

  • Vitamin C 8%

  • Calcium 25%

  • Iron 6%

  • Trans Fat 0g

  • MetricServingSize 127g

  • * Percentage of Daily Values are based on a 2,000 calorie diet.
  • Ingredients:
  • Filtered Water, Organic Corn Tortilla (Organic White Corn Cooked in Water with a Trace of Lime), Organic Monterey Jack Cheese (Organic Pasteurized Milk, Cultures, Salt, Enzymes [Without Animal Enzymes or Rennet]), Cheddar Cheese (Pasteurized Milk, Culture, Salt, Annatto, Enzymes [Without Animal Enzymes or Rennet]), Organic Onions, Organic Tomato Puree, Olives, Organic Sweet Rice Flour, Expeller Pressed High Oleic Safflower and/or Sunflower Oil, Organic Green Chiles, Spices, Organic Bell Peppers, Sea Salt, Organic Garlic.
  • Allergens & Warnings:
  • Contains milk. Individuals with Food Allergies: This product is made in a facility that processes foods containing wheat, soy, tree nuts and seeds (including sunflower seeds). Amy's Kitchen does not use any peanuts, fish, shellfish or eggs.