Beefsteak Soft Rye Bread - 18oz

enriched wheat flour [flour, malted barley flour, reduced iron, niacin, thiamin mononitrate (vitamin b1), riboflavin (vitamin b2), folic acid], water, rye flour, wheat gluten, soybean oil, sugar, sea salt, yeast, malt extract (corn and barley), ground caraway, preservatives (calcium propionate, sorbic acid), ground dill seed, ground fennel seed, fumaric acid, acetic acid, soy lecithin, lactic acid, hydrogenated soybean oil, natural flavor, grain vinegar