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Beginner's Dutch Oven Cookbook - by Mark Hansen & Matt Pelton (Paperback)

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About this item

Highlights

  • Everyone loves eating Dutch oven food, and now you can learn how to do it yourself.
  • Author(s): Mark Hansen & Matt Pelton
  • 160 Pages
  • Cooking + Food + Wine, Methods

Description



Book Synopsis



Everyone loves eating Dutch oven food, and now you can learn how to do it yourself. Let the pros show you how it's done! Renowned Dutch oven chefs Matt Pelton and Mark Hansen team up to bring you this collection of their favorite never-fail recipes that's perfect for Dutch oven beginners. Filled with expert advice to help you make the most of your oven and brand-new recipes from each author!



From the Back Cover



"Learn to create the Dutch Oven masterpiece you've always dreamed about!
Let the pros show you how it's done! Renowned Dutch oven chefs Mark Hansen and Matt Pelton team up to walk you through the process, from buying your first oven to making your first meal. Don't miss out on their expert advice and brand-new recipes like Maple Glazed Salmon, Roasted Tri-Tip with Brown Sauce, Pull-Apart Rolls with Tarragon Honey Butter, or Mixed Berry Pie. As you master the tips, tricks, and recipes in this book, you will wow your friends and family with your impressive camp cook skills."

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