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BergHOFF Balance Stone Rippled Pie Dish 11", 1.59qt., Moonbeam
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About this item
Highlights
- DURABLE AND HEAVY-DUTY: Stone Rippled Pie Dish 11" x 11" x 1.1", 1.59qt., Round, Balance, Moonbeam. Crafted from durable stoneware, this high-quality non-porous ceramic that ensures even baking.
- EVENLY BAKED AND SCRATCH RESISTANT: Meticulously crafted with a scratch-resistant surface, a feature that not only provides their long-lasting durability but also maintains their pristine and elegant appearance even after extended use. Material ensures even baking.
- CONVENIENTLY DESIGNED: Convenient handles that provide a good grip for safe handling even when you are wearing oven mitts or using potholders. The enamel coating ensures an easy food release. The fluted edges of our pie dish are perfect for effortlessly shaping and filling your pies with precision.
- HIGH TEMPERATURE RESISTANT: Designed for durability under frequent use, easy cleanup, and safe for oven temperatures up to 464°F (240°C). Microwave Safe. Hand washing is recommended.
- EASY CLEAN-UP: Allow to cool before washing. Avoid abrasive or steel wool, steel scouring pads or harsh detergent. Food residue and stains can be removed with a sponge or nylon scrubbing pad.
Description
The ideal dish for savory pies, quiche, tarte tatin and many other tasty dishes. This Leo Balance Rippled Pie Dish 11", 1.59qt. is crafted from high-quality and durable non-porous ceramic ensures an even heat distribution for uniform baking. The dish also holds the heat very well to keep your dish warm at the table and ensures that the food comes loose easily thanks to the enamel coating, which also makes it easy to clean. The convenient handles on the side provides a good grip for safe handling and easy lifting. Once you’ve enjoyed those delicious creations, the dish can go straight in the dishwasher for an easy clean-up. It can be used in the microwave and oven safe up to 240°C (464°F). The Leo stoneware comes in different shapes and sizes! Perfect for those kitchen enthusiasts who want to put their skills to the test.
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