A collection of home-style dessert recipes from the popular Buttercup Bake Shop features favorite options ranging from simple to sophisticated cookies, cupcakes, pies, and other baked goods in a volume that is complemented by low-carb recommendations and tips for baking with children. 35,000 first printing.
- Genre: Cooking + Food + Wine
- Subgenre: Methods / Baking, Courses + Dishes / Confectionery, Courses + Dishes / Desserts
- Publisher: Simon & Schuster
- Pages: 125
- Language: English
- Format: hardcover
- Release Date: October 10, 2006
- Date Published: October 10, 2006
- Author: Jennifer Appel