Ciao Italia Five-Ingredient Favorites (Hardcover) product details page

In Mary Ann Esposito's new book, Ciao Italia Five-Ingredient Favorites, she shows home cooks how tonbsp;turnnbsp;just five ingredients into an easy, delicious and economical Italian dish fornbsp;the family dinner table. Mary Ann Esposito knows that the genius behind great Italian cooking isnbsp;the simple philosophy ofnbsp;using just a few quality ingredients to create something delicious. Innbsp;Ciao Italianbsp;Five-Ingredient Favorites, shenbsp;showsnbsp;home cooksnbsp;how to make that philosophy worknbsp;for them so that they can save time and money without sacrificing flavor. Withnbsp;seventy fivenbsp;authentic Italian recipes--fromnbsp;antipasti to pastas, main courses and desserts -Esposito draws on thenbsp;Italian culinary tradition ofnbsp;simplicity in the kitchen to createnbsp;such effortless andnbsp;tasty dishes as:

- Prosciutto di Parma, Fontina and Fig Wraps
- Spicy Soppressata Tartlets
- Cheesy Stuffed Meatballs
- Pistachio Dusted Pork Chops
- Oven-Poached Halibut with Shallots and Fennel
- Escarole Salad with Mustard Dressing
- Chocolate, Hazelnut, and Banana Tartlets
- Buttermilk Panna Cotta Infused with Vanilla

With Ciao Italianbsp;Five-Ingredient Favorites, Mary Ann Esposito serves up a surefire way to please family and friends with easy recipes that are quick and delicious.