Source other than Library of Congress.
- Genre: Cooking + Food + Wine
- Subgenre: Courses + Dishes / Confectionery, Courses + Dishes / Desserts, Regional + Ethnic / American / Southern States
- Publisher: Oxmoor House
- Pages: 344
- Language:
English
- Format: hardcover
- Release Date:
April 13, 2010
- Date Published:
April 13, 2010
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- Online Item #: 12107363
- Store Item Number (DPCI): 247-03-7951
- ISBN: 9780848733308
- Item can be gift wrapped.
- Made in the USA or Imported
