October 1, 2004
December 1, 2004
Presents a series of simple, easy-to-prepare dishes which can be prepared in 30 minutes for breakfast, brunch, late dinner, or late-night snacking.
Popular Food Network cook and gourmet goddess Rachael Ray distills her wisdom into this collection of her incomparable recipes for breakfasts, lunches, and dinners. As always, she emphasizes flavor, ease, and economy, a formula that has added up to culinary fame for Rachael--and new and delicious meals on tables across America.
Sub-Genre: Methods / Quick + Easy
- Subgenre: Methods / Quick + Easy
- Publisher: Lake Isle Pr
- Pages: 237
- Language: English
- Release Date: December 1, 2004
- Author: Rachael Ray
- Online Item #: 12059144
- Store Item Number (DPCI): 248-33-9986
- ISBN: 9781891105166
- Item can be gift wrapped.
- Made in the USA or Imported