Taylor Candy Deep Fry Analog Kitchen Cooking Thermometer

Take the guesswork out of the picture while you attempt your favorite recipes in the kitchen with the candy thermometer by Taylor. This stainless steel probe thermometer has a food-safe, glass thermometer insert. 12 inches long, this probe is great for deep dish pots. The temperature range is wide measuring from 100 to 400 degrees F and 40 to 200 degrees C. A great tool for candy making enthusiasts, this thermometer's face shows proper candy-making temperatures, from "thread" to "hard crack". An adjustable clip on the insulated, plastic, stay-cool handle secures the thermometer to vessels for hands-free convenience. Be it mastering the art of candy-making or getting the temps of cooked meat right, this probe is sure to be a handy tool in the kitchen.