Idahoan Steakhouse Bacon & Ranch Scalloped Red Potatoes 5.19 oz product details page

Idahoan Steakhouse Bacon & Ranch Scalloped Red Potatoes 5.19 oz

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Sale price $1.52

Product Information

nutrition information

    as pruchased

  • Serving Size: 0.5cup dry
  • Serving Per Container: 5
  • Amount Per Serving
  • Calories: 110 Calories from Fat: 15

  • %Daily Value*
  • Total Fat 1.5g 2%

  • Saturated Fat 1g 5%

  • Cholesterol 5mg 2%

  • Sodium 600mg 25%

  • Total Carbohydrate 20g 7%

  • Dietary Fiber 1g 4%

  • Sugars 2g

  • Protein 3g

  • Vitamin A 0%

  • Vitamin C 4%

  • Calcium 2%

  • Iron 2%

  • Trans Fat 0g

  • * Percentage of Daily Values are based on a 2,000 calorie diet.
  • as prepared

  • Serving Size:
  • Serving Per Container:
  • Amount Per Serving
  • Calories: 160 Calories from Fat: 60

  • %Daily Value*
  • Total Fat 7.5g 11%

  • Saturated Fat 4.5g 23%

  • Cholesterol 20mg 7%

  • Sodium 660mg 28%

  • Total Carbohydrate 22g 7%

  • Dietary Fiber 4%

  • Sugars 3g

  • Protein 4g

  • Vitamin A 4%

  • Vitamin C 4%

  • Calcium 6%

  • Iron 2%

  • ServingSize_Prepared

  • * Percentage of Daily Values are based on a 2,000 calorie diet.
  • Ingredients:
  • Idaho Red Potato Slices (Preserved with Sodium Bisulfite), Ranch Sauce Mix (Maltodextrin, Modified Food Starch, Salt, Corn Starch, Whey, Vegetable Oil [Contains One or More of the Following: Coconut, Palm, Soybean, Cottonseed, Sunflower, Canola], Corn Syrup Solids, Sugar, Natural & Artificial Flavors [Milk], Sour Cream [Cultured Cream and Nonfat Dry Milk], Natural Smoke Flavor, Spices, Sodium Bicarbonate, Lactic Acid, Citric Acid, Dehydrated Garlic, Xanthan Gum, Rice Starch, Sodium Caseinate, Dipotassium Phosphate, Mono & Diglycerides, Disodium Inosinate, Disodium Guanylate, Silicon Dioxide [Anticaking Agent]), Bacon Topping (Bacon [Cured with Water, Salt, Sodium Erythorbate, Sodium Nitrite. May Also Contain Smoke Flavoring, Sugar, Dextrose, Brown Sugar, Sodium Phosphate, Potassium Chloride, Flavoring]).
  • Allergens & Warnings:
  • Allergens: milk and soy.