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Knack Fish & Seafood Cookbook (Paperback) product details page

Knack Fish & Seafood Cookbook (Paperback)

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$13.57

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Seafood can be intimidating to today's consumer. A well-stocked fish market might carry dozens of species-resulting in confusion. That's one reason most people buy fish in supermarkets.nbsp;Knacknbsp;Fish Seafood Cookbook provides step-by-step recipes, helpful photographs, and practical techniques for making outstanding meals from the fish and seafood most commonly found in supermarkets. In addition to presenting exciting new approaches to old standbys like salmon, shrimp, and tilapia, Knack's step-by-step, illustrated format will also give readers the confidence to try dishes like Sesame-Crusted Calamari,nbsp;Daufuskie Island Deviled Crab Cakes, and Chimichurri Mahi Mahi.

  • Genre: Cooking + Food + Wine
  • Subgenre: Specific Ingredients / Seafood
  • Publisher: Lyons Pr
  • Pages: 243
  • Language: English
  • Format: paperback
  • Release Date: August 3, 2010
  • Date Published: August 3, 2010
  • Author: Linda BeaulieuDoug Ducap

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  • Online Item #: 12693486
  • Store Item Number (DPCI): 248-47-7922
  • ISBN: 9781599219165
  • Item can be gift wrapped.
  • Made in the USA or Imported