Preserves vitamins and minerals which are usually lost with conventional cooking methods. Reduces cooking time up to 70% in nowadays busy life so you will be using less energy (ecofriendly) and saving money. Reduced CO2 emissions. Pot and lid made of 18/10 stainless steel. Easy fit lid. Induxal high–tech base with 5 layers (encapsulated base): 18/10 stainless steel, silver, aluminum, silver and 18/10 stainless steel for even heat distribution. 3 safety systems: two safety clamps and two pressure valves for maximum safety. Progressive lock system. Trivet and steamer included. Suitable for all type of surfaces.
- Capacity (volume): 10.0 Qt.
- Appliance Capabilities: Pressure Cooker
- Features: Nonstick Coating
- Material: Stainless Steel
- Care and Cleaning: Hand Wash Only
- Safety and Security Features: Safety Clamps, 2 Pressure Valves
