June 8, 2010
June 8, 2010
A reporter once asked Mary Engelbreit if she could cook. She answered honestly by saying, “If my family had to depend on me for food, they would starve to death in a really cute kitchen.” So for this cookbook, Mary called upon her family, friends, and fans for their all-time favorite family recipes . . . because even though she may not be the chef in her family, Mary still loves and appreciates good food!Mary Engelbreit’s Fan Fare Cookbook is chock-full of these time-tested classic family recipes. From Dad’s Famous Stuffed French Toast and Eleanor’s Tomato Soup to Rebecca’s Chicken and Mary and Mamie’s Christmas Pecans (Mary’s own family favorite), you’ll find a 120 recipes that will quickly become new family favorites in your home! Decorated throughout with Mary’s wonderful artwork, Mary Engelbreit’s Fan Fare Cookbook includes recipes for appetizers and beverages, breakfasts and breads, soups and stews, salads and sides, main dishes, and desserts.
Sub-Genre: Courses + Dishes / General, Reference
- Subgenre: Reference, Courses + Dishes / General
- Publisher: Andrews McMeel Pub
- Pages: 224
- Language: English
- Release Date: June 8, 2010
- Illustrator: Mary Engelbreit
- Online Item #: 12206928
- Store Item Number (DPCI): 247-04-1328
- ISBN: 9780740779695
- Item can be gift wrapped.
- Made in the USA or Imported