Pasta Roni Garlic & Olive Oil Vermicelli 4.6 oz product details page

Pasta Roni Garlic & Olive Oil Vermicelli 4.6 oz

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$1.02

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Product Information

nutrition information

    0.875 inch circle pasta, 1.33 tbsp sauce mix

  • Serving Size: 2.5oz
  • Serving Per Container: 2
  • Amount Per Serving
  • Calories: 240 Calories from Fat: 25

  • %Daily Value*
  • Total Fat 2.5g 4%

  • Saturated Fat 0.5g 4%

  • Cholesterol 0mg 0%

  • Sodium 790mg 33%

  • Total Carbohydrate 47g 16%

  • Dietary Fiber 2g 10%

  • Sugars 1g

  • Protein 9g

  • Vitamin A 0%

  • Vitamin C 0%

  • Calcium 2%

  • Iron 10%

  • Trans Fat 0g

  • MetricServingSize 70g

  • Niacin 15%

    Riboflavin 15%

  • Thiamin 35%

    Folic Acid 20%

  • * Percentage of Daily Values are based on a 2,000 calorie diet.
  • 1 cup prepared without meat

  • Serving Size:
  • Serving Per Container:
  • Amount Per Serving
  • Calories: 350 Calories from Fat: 130

  • %Daily Value*
  • Total Fat 14g 22%

  • Saturated Fat 3g 16%

  • Cholesterol 0mg 0%

  • Sodium 930mg 39%

  • Total Carbohydrate 47g 16%

  • Dietary Fiber 2g 10%

  • Sugars 1g

  • Protein 9g

  • Vitamin A 10%

  • Vitamin C 0%

  • Calcium 2%

  • Iron 10%

  • Trans Fat 2g

  • Niacin 15%

    Riboflavin 15%

  • Thiamin 35%

    Folic Acid 20%

  • ServingSize_Prepared

  • * Percentage of Daily Values are based on a 2,000 calorie diet.
  • Ingredients:
  • Wheat Flour, Natural Flavor, Salt, Olive Oil, Partially Hydrogenated Palm Oil (Adds a Dietarily Insignificant Amount of Trans Fat), Garlic (Dried), Nonfat Milk, Autolyzed Yeast Extract, Onions (Dried), Corn Syrup, Modified Corn Starch, Parsley (Dried), Sodium Caseinate, Disodium Guanylate, Disodium Inosinate, Ferrous Sulfate, Niacin, Yellow 5, Thiamin Mononitrate, Yellow 6 Lake, Yellow 6, Riboflavin, Folic Acid, Soy Lecithin.
  • Allergens & Warnings:
  • Contains wheat, soy and milk ingredients.