Pepperidge Farm Farmhouse Sourdough Bread - 24oz

enriched wheat flour (flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, yeast, sugar, contains 2% or less of: vegetable oils (soybean and/or canola), rye flour, salt, wheat gluten, potato flour, lactic acid, sodium stearoyl lactylate, calcium propionate and sorbic acid to extend freshness, monoglycerides, malted barley flour, citric acid, soy lecithin, whey