Sodalicious offers 300 ways to make your recipes pop. Imagine infusing some of your favorite dishes with the unique, bubbly zest of Coca-Cola, 7UP, Dr. Pepper, A&W or other name-brand soft drinks. Whether you're cooking Pot Roast or Grecian Green Beans, a splash of soda pop turns a delicious dish into a spectacular Sodalicious sensation. Learn to make Satin Carrots à la Crunch seasoned with a dash of Orange Crush or treat your kids to Sparkling Root Beer Popcorn Crunch. Speaking of kids, Sodalicious has a section with easy and safe recipes for young people.With the holidays upon us, Sodalicious makes an eye-catching party gift or use it yourself to impress your guests with a dish packing that special zing. Sodalicious contains recipes for festive foods: ham glazes, dips, appetizers, fruit dishes and specialty drinks. Soda is a wonderful secret ingredient in salad dressings, soups and sauces. It also spruces up standard main dishes, as well as breads and desserts like strawberry shortcake. Sodalicious has been Tom Fralia's labor of love for more than 20 years. Working for beverage companies most of his adult life, Fralia nurtured a brainstorm of assembling recipes using the unique flavors of different, brand-named soft drinks. Eventually, what started as a feature in the food section of a newspaper transformed into a fun, catchy cookbook: Sodalicious.
- Cooking + Food + Wine
- Regional + Ethnic / American / General, Entertaining, Beverages / General, Beverages / Non-Alcoholic
- July 21, 2007
- July 21, 2007
- Tom Fralia