The founder of Petit Appetit, a cooking service for infants and toddlers, introduces more than 150 delicious, quick and easy, organic recipes for healthful dishes for young children ages four months to four years, accompanied by nutritional information for each recipe, time-saving cooking techniques, age-appropriate food choices, tips on coping with food allergies, and advice on adapting family recipes for young children. Original.
- Genre: Medical, Cooking + Food + Wine, Family + Relationships
- Subgenre: Pediatrics, Health, Specific Ingredients / Natural Foods, Breastfeeding, Nutrition, Life Stages / Infants + Toddlers, General, Health + Healing / General
- Publisher: H.P. Books
- Pages: 268
- Language: English
- Format: paperback
- Release Date: March 30, 2005
- Date Published: March 30, 2005
- Author: Lisa Barnes