Presents over fifteen hundred recipes including nutrition facts, cook times, and step-by-step directions.
•A total of more than 1,600+ fabulous recipes and variations, all made from easy-to-find, everyday ingredients, all shared by trusted home cooks just like you•More than 1,350+ full-color photos to showcase finished dishes and illustrate techniques•Nutrition facts for every recipe, so you can quickly identify the recipes that meet your family's dietary needs•At-a-glance icons that highlight recipe type: slow cooker, grilling, time-saver, light, 2 servings and Cooks Who Care.•Prep and cook times for each recipe•Hundreds of tips, techniques, and how-to's from Taste of Home readers and the experts on our Test Kitchen staff•Storage charts, buying tips and cooking charts•22 Chapters with easy-to-follow references and indexes. In addition to the alphabetical listing on the back of each chapter divider tab, there is a master alphabetical index at the end of the book. Plus, a comprehensive index organized by major ingredients, cooking techniques, food categories and recipe tips.•Other special features, including the handy five-ring binder, which lays flat on your counter; two splash guards to keep your book's pages clean and safe from splatters and tabbed dividers for quick reference.•Our guarantee that absolutely every recipe will work! Taste of Home Test Kitchen home economists have tested each recipe so that it will turn out perfectly in your own kitchen-every single time you make it!
- Cooking + Food + Wine
- February 11, 2013
- September 20, 2011
- Taste of Home