Udi's Gluten Free Whole Grain Bread 12 oz product details page

Udi's Gluten Free Whole Grain Bread 12 oz

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Product Information

nutrition information

  • Serving Size: 2slices
  • Serving Per Container: about 7
  • Amount Per Serving
  • Calories: 140 Calories from Fat: 35

  • %Daily Value*
  • Total Fat 4g 6%

  • Saturated Fat 0g 0%

  • Cholesterol 0mg 0%

  • Sodium 260mg 11%

  • Total Carbohydrate 22g 7%

  • Dietary Fiber 2g 8%

  • Sugars 3g

  • Protein 4g

  • Vitamin A 0%

  • Vitamin C 0%

  • Calcium 2%

  • Iron 2%

  • Trans Fat 0g

  • MetricServingSize 49g

  • * Percentage of Daily Values are based on a 2,000 calorie diet.
  • Ingredients:
  • Water, Tapioca Starch, Brown Rice Flour, Egg Whites, Canola Oil, Potato Starch, Dried Cane Syrup, Tapioca Maltodextrin, Tapioca Syrup, Modified Food Starch, Yeast, Flax Seed, Sugarcane Fiber, Salt, Gum (Xanthan Gum, Sodium Alginate, Guar Gum), Teff Flour, Amaranth Flour, Sorghum Flour, Locust Bean Gum, Cultured Corn Syrup Solids and Citric Acid (Mold Inhibitor), Enzymes.
  • Allergens & Warnings:
  • Contains egg.