The full-bodied flavor of four perfectly blended, wholesome grains (rye, wheat, oats and barley) is in every bite of our Multi Grain bread. The oat flakes and rye bran topping add delicious complexity to each extra-crunchy thick slice. •Made from rye flour, sourdough, oat flakes, wheat flour, barley flour, yeast and salt
•60 calories per slice and an excellent source of whole grains
•Fat and cholesterol free, low sodium, good source of fiber
•Try northern Europe's favorite cracker with your favorite toppings
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