• 1 small green apple, cored and diced (about 1 cup)
  • 1/4 cup diced red onion
  • 2 cups diced, cooked chicken (approximately two breasts)
  • 1/3 cup diced celery
  • 3/4 cup Hidden Valley Oven Roasted Garlic Parmesan Sandwich Spread & Dip
  • Salt and pepper to taste


Combine chicken, apple, celery and onions in a medium bowl. Stir in sandwich spread along with salt and pepper to taste. Refrigerate for at least 1 hour.

Spread on bread of choice or enjoy in a wrap with lettuce.

Recipe reprinted by permission of Clorox. All rights reserved.

RecID 12128