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new twists on classic favorites.

Hillshire Farm sausage alfredo

Recipe details:

Hillshire Farm sausage alfredo

what you need

  • 1 package Hillshire Farm Smoked Sausage, diagonally cut into 1/4-inch slices
  • 8 ounces pasta, cooked and drained
  • 2 cups heavy cream
  • 2 teaspoons Cajun seasoning
  • 1/2 cup grated parmesan cheese

here's how

  1. Prepare pasta according to package directions; drain and set aside.
  2. Sauté sausage in a large skillet over medium-high heat for 5 minutes, turning occasionally.
  3. Add cream and Cajun seasoning; bring to a boil. Reduce heat; simmer gently for 3-4 minutes or until mixture begins to thicken.
  4. Remove from heat and stir in parmesan cheese.
  5. Add pasta to sauce and toss.

tip

For added fresh flavor add 1 cup frozen green peas in last 3-4 minutes of cooking pasta. Continue as directed.

For added visual appeal, garnish with chopped tomato and sliced green onion, if desired.