Target recipes

new twists on classic favorites.

hot cocoa cookies

Recipe details:

hot cocoa cookies

what you need

  • 1 1/4 cups butter, softened
  • 1 cup granulated sugar
  • 2/3 cup packed brown sugar
  • 2 eggs
  • 1 teaspoon vanilla
  • 3 1/4 cups flour
  • 4 packets Swiss Miss Cocoa Mix (do not use sugar-free mix)
  • 1 1/4 teaspoon baking soda
  • 1 teaspoon Calumet Baking Powder
  • 1 cup semi-sweet chocolate chips
  • 1 cup Jet-Puffed Vanilla Mallow Bits

here's how

  1. Heat oven to 350°F.
  2. Beat butter and sugars in a large bowl with standing mixer until light and fluffy. Add eggs and vanilla; mix well.
  3. Combine next 4 ingredients. Gradually beat into butter mixture until blended. Stir in chocolate chips and Mallow Bits.
  4. Drop 2 tablespoons dough, 2 inches apart, onto baking sheets.
  5. Bake 9 to 11 minutes or until edges are lightly browned.
  6. Cool on baking sheets 5 minutes; remove to wire racks and cool.