Iced Hot Chocolate

Iced Hot Chocolate

  • Total Time 5m

1 serving

  • 2/3 cup fat free milk
  • 1 envelope (1.25 oz each) Swiss Miss Indulgent Dark Chocolate Hot Cocoa Mix
  • 1 cup crushed ice
  • Reddi-wip Original Dairy Whipped Topping


Heat milk in glass measure in microwave on HIGH 30 seconds or until warm. Stir in cocoa Mix until blended.

Pour over ice in glass. Top with a serving of Reddi-wip; Serve immediately.

Tip: Cook's Tips To make an iced mocha drink, add 1/2 to 1 teaspoon instant coffee granules to the milk with the cocoa Mix.

Recipe reprinted by permission of ConAgra. All rights reserved.

RecID 189