spicy hot chocolate
what you need
- 2 cups 2% milk
- 1/2 tablet Nestlé Abuelita Chocolate
- 1/8 teaspoon cayenne pepper
- 1/8 teaspoon ground cloves
- Heat milk in medium saucepan over medium-high heat.
- Add Abuelita Chocolate; cook, stirring frequently with whisk, 5 to 7 minutes or until chocolate is dissolved.
- Stir in cayenne and cloves; let stand 1 minute.
- Using a whisk or hand blender, whisk mixture until frothy. Serve hot.
Sprinkle with cayenne pepper, if desired.