Target recipes

new twists on classic favorites.

stovetop 'Baked' beans

Recipe details:

stovetop 'Baked' beans

what you need

  • 2 slices bacon, coarsely chopped
  • 1/4 cup chopped onion
  • 1 can (15 oz each) Van Camp's Pork and Beans
  • 1/4 cup Hunt's Tomato Ketchup
  • 1 tablespoon Gulden's Spicy Brown Mustard

here's how

  1. Cook bacon in medium saucepan over medium-high heat 4 minutes or until crisp, stirring occasionally.
  2. Add onion; cook 2 minutes more or until tender. Stir in beans, ketchup and mustard; bring to a boil. Reduce heat to low; simmer 10 minutes or until sauce thickens, stirring occasionally.