Velveeta Chicken And Broccoli Skillet

Velveeta Chicken And Broccoli Skillet

  • Total Time 30m

4 servings

  • 1 pound boneless skinless chicken breasts, cut into bite-size pieces
  • 2-1/2 cups water
  • 1 package (14.6 ounces.) Velveeta Cheesy Skillets Dinner Kit Chicken and Broccoli
  • 12 round butter crackers
  • crushed (about 1/2 cup)


Cook and stir chicken in large nonstick skillet on medium heat 8 to 10 minutes or until done.

Add water, seasoning mix and pasta. Bring to boil.

Reduce heat to medium-low; cover.

Simmer for 8 minutes, stirring frequently.

Add broccoli; simmer, covered, 2 to 4 minutes or until pasta is tender and most of the water is absorbed.

Remove from heat.

Stir in Velveeta Cheese Sauce.

Top with cracker crumbs.

Tip: Substitute: Prepare using boneless skinless chicken thighs.

Recipe reprinted by permission of Kraft. All rights reserved.

RecID 416