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50 recetas de polos : Sabores Sensacionales, Desde Frutas Y Especias Hasta Café, Chocolate Y Frutos
About this item
Inspired by a photo of a leaf frozen inside a transparent lolly, Nadia Roden began wondering what other flavors and concoctions could be frozen in ice. She created adventurous and exciting options like Roast Peach and Tarragon, Cantaloupe and Basil, and Ruby Grapefruit and Campari in addition to classic flavor combinations, such as Strawberries and Cream, and Orange and Lemon. Nadia and Cesar's inventive ideas are sure to inspire. Child-friendly flavors include Chocolate and Vanilla Swirl, Minted Milk and Butterscotch. This is an irresistible book, full of wonderful flavors and inspiring ways to create with ice!
Number of Pages: 128
Genre: Cooking + Food + Wine
Sub-Genre: Courses + Dishes / Desserts
Series Title: Ice Kitchen
Publisher: Independent Pub Group
Author: Cesar Roden & Nadia Roden
Street Date: July 1, 2016
Item Number (DPCI): 248-16-5092
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