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8.5" Aluminum Bundt Cake Pan Red - Nordic Ware

8.5" Aluminum Bundt Cake Pan Red - Nordic Ware - image 1 of 2

About this item

Highlights

  • 6-cup Bundt pan
  • Bright red color
  • Aluminum
  • Non-stick coated for easy clean up
  • Hand wash recommended
  • Made in China
A bright-red 6-cup Bundt is a perfect size for baking smaller cakes. Made by Nordic Ware, in Minnesota, this is an authentic Bundt. Made of aluminum, with non-stick coating for fast, even baking and easy clean up.
Features: Round (shape)
Material: Aluminum
Dimensions (Overall): 3 inches (H) x 8.5 inches (W) x 8.5 inches (D)
Weight: .35 pounds
Baking Cooking Surface: Aluminum
Care and Cleaning: Hand wash
TCIN: 53711922
UPC: 011172513274
Item Number (DPCI): 070-06-1002
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$9.99
Shipping
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Ratings & reviews

6
overall: 3.3 out of 5 stars, see all reviews

Most recent reviews

Smaller than a regular pan.

3 out of 5 stars
TwinMom 3 days ago
Probably my fault. It is so small! I did not expect it to be this size, it will not hold a full boxed cake mixture.
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Cup cake size cake pan

(would not recommend)
1 out of 5 stars
Cupcake cake pan 3 days ago
Very disappointed!! This is not a true picture. It's almost cupcake size.see moreof the reviewer's review
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Decent holiday cake pan

(would recommend)
4 out of 5 stars
Carrie 10 days ago
For the price, this does the job. The material isn't as thick as I thought it would be, but it didn't effect the bake. However, it was a little smaller than a normal cake recipe calls for, so you may have to bake a few muffins (I still had enough batter for 6!) with any left over cake batter.
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Good for the use

(would not recommend)
5 out of 5 stars
Blue 13 days ago
Smaller than I expected when it arrived. I used butter spray. The cake did stick but it wasn’t too bad. I would not buy again. I also did a monkey bread which came out AWESOME. It’s perfect for small desserts.see moreof the reviewer's review
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Lightweight and food sticks.

(would not recommend)
3 out of 5 stars
ScheronM 17 days ago
Small sized pan..not really Non-Stick. Used one time and cake took forever to get it out of the pan.
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