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Advances in Applied Microbiology (Vol 100) (Hardcover)

Advances in Applied Microbiology (Vol 100) (Hardcover) - image 1 of 1

About this item

Advances in Applied Microbiology, Volume 100 continues to be one of the most widely read and authoritative review sources in microbiology, containing comprehensive reviews of the most current research in applied microbiology. This latest release includes specific chapters on a variety of topics, most notably, Current interventions for controlling pathogenic Escherichia coli, Microbial ecology and process technology of sourdough fermentation, Diversity, Application, and Synthetic Biology of Industrially Important Aspergillus Fungi, and Advances in the Microbial Ecology of Biohydrometallurgy.

Users will find invaluable references and information on a variety of areas, including protozoan grazing of freshwater biofilms, metals in yeast fermentation processes, the interpretation of host-pathogen dialogue through microarrays and the role of polyamines in bacterial growth and biofilm formation. Eclectic volumes are supplemented by thematic volumes on various topics, including Archaea and sick building syndrome.

  • Contains contributions from leading authorities
  • Informs and updates on all the latest developments in the field
  • Includes discussions on protozoan grazing of freshwater biofilms, metals in yeast fermentation processes, the interpretation of host-pathogen dialogue through microarrays and more
Number of Pages: 202
Genre: Science, Medical
Series Title: Advances in Applied Microbiology
Format: Hardcover
Publisher: Elsevier Science Ltd
Volume number: 100
Language: English
Street Date: July 21, 2017
TCIN: 52865356
UPC: 9780128120484
Item Number (DPCI): 248-50-5385
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