Storage: Perishable. Keep frozen.
Directions: Microwave or regular oven. Conventional Oven: Preheat oven to 400 degrees F. Remove overwrap and cover with foil. Place tray on a cookie sheet and bake for 35-40 minutes or until hot. Microwave Oven: Make a 1-inch slit in top of overwrap. Heat on high for 3-4 minutes. Remove overwrap and stir rice. Cook another 1-2 minutes or until heated throughout. Toaster Oven: Remove all packaging. Transfer product to a toaster oven safe dish. Cook using the conventional oven instructions shown above. Ovens vary, so please use these instructions as a guide only.
Contains: Wheat, soy, Milk
May Contain: Milk, wheat, soy
Serving Size: 1.0 packages
Store: In a Frozen location at Frozen
Wellness Standard: Meets minimum requirements, non-GMO
Exterior Container: Paper or cardboard Box
Main Ingredient: Cheese, meat, grain
Features: Does not contain egg, does not contain fish, non-GMO, peanut free, does not contain shellfish, no added rBST
Dietary Needs: Low calorie, low fat, gluten free, lean, light, Kosher, Organic certified
State of Readiness: Prepared, heat and serve
Servings: 1.0, Exact
Pre-package preparation: Fully cooked
Package type: Individual item single serving
Exterior container weight: 1.0 grams
Item Number (DPCI): 270-02-0585
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California Proposition 65 WARNING for exposure to Bisphenol A (BPA) from canned and bottled foods and beverages:
Many food and beverage cans have linings containing bisphenol A (BPA), a chemical known to the State of California to cause harm to the female reproductive system. Jar lids and bottle caps may also contain BPA. You can be exposed to BPA when you consume foods or beverages packaged in these containers. For more information go to: www.P65Warnings.ca.gov/BPA.
Organic: A product that carries the USDA Organic Certification on-pack, thereby meeting the National Organic Program's definition of 'Certified Organic' or '100% Certified Organic'.
Gluten Free: A product that has an unqualified independent third-party certification, or carries an on-pack statement relating to the finished product being gluten-free.