Storage: Keep frozen.
Directions: Conventional Oven: Preheat oven to 375 degrees F. Remove overwrap and cover tray with foil. Foil should not touch food. Place tray on a cookie sheet and bake for 45-50 minutes. Let sit for 1 minute before serving.
Microwave Oven: Make a 1-inch slit in overwrap. Cook on high for 4 minutes. Let sit for 1 minute before serving. Toaster Oven: Remove all packaging. Transfer product to a covered toaster oven-safe dish. Cook using conventional oven instructions shown above. Ensure meal is steaming hot throughout. Ovens vary, so please use these instructions as a guide to the best preparation for your oven.
May Contain: Soy
Serving Size: 9.0 ounces
Main Vegetable Ingredient: Kale, potatoes
Excellent Source Of: Protein
Store: In a Frozen location at Frozen
Wellness Standard: Meets minimum requirements, non-GMO
Exterior Container: Paper or cardboard Box
Main Ingredient: Grain, vegetables
Features: Does not contain egg, does not contain fish, non-GMO, peanut free, no preservatives, does not contain shellfish
Dietary Needs: Gluten free, 0 grams trans fat, Certified Vegan, Organic certified, Certified Vegan
Cuisine Type: American inspired, South American inspired
State of Readiness: Prepared, heat and serve
Servings: 1.0, Exact
Container features: Easy open, microwavable
Package type: Individual item single serving
Pre-package preparation: Fully cooked
Exterior container weight: 9.0 ounces
Item Number (DPCI): 270-02-0061
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California Proposition 65 WARNING for exposure to Bisphenol A (BPA) from canned and bottled foods and beverages:
Many food and beverage cans have linings containing bisphenol A (BPA), a chemical known to the State of California to cause harm to the female reproductive system. Jar lids and bottle caps may also contain BPA. You can be exposed to BPA when you consume foods or beverages packaged in these containers. For more information go to: www.P65Warnings.ca.gov/BPA.
Organic: A product that carries the USDA Organic Certification on-pack, thereby meeting the National Organic Program's definition of 'Certified Organic' or '100% Certified Organic'.
Gluten Free: A product that has an unqualified independent third-party certification, or carries an on-pack statement relating to the finished product being gluten-free.
Vegan: A product that carries an unqualified independent, third-party certification, or carries on-pack statement relating to the product being 100% vegan.