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about this item

No other food can bring comfort and satisfaction like a delicious bowl of Udon. In order to offer you a deep and solid flavor, we've combined a delicate Japanese style broth with cooked Udon noodles and then added shiitake mushrooms, bok choy, and tofu.


1. Place noodles, soup base and dry topping in bowl. Add water up to the line. 2. Place the lid loosely and microwave on high for 2 minutes. (Caution! Bowl will be hot) 3. Stir well before serving. Enjoy! Based on 1200 watt microwave. Microwave oven power may vary; adjust cook time to individual microwave oven.

Alternative cooking method:
Place dry topping mix, noodle and soup base in the bowl. Add boiling water up to the line. Cover with lid and let stand for 2 minutes until noodles are tender, stir well and serve. Enjoy! Try These Serving Tips: Mix in sliced shiitake mushrooms. Top with fried tofu or fish cake. Add cooked chicken or shrimp for a more satisfying meal. Store in a cool dry place. Avoid direct sunlight.

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