Loading, please wait...
:

product description page

Art of Flavor : Practices and Principles for Creating Delicious Food: Library Edition (CD/Spoken Word)

Art of Flavor : Practices and Principles for Creating Delicious Food: Library Edition (CD/Spoken Word) - image 1 of 1

About this item

Number of Pages: 4412
Genre: Cooking + Food + Wine
Format: AudioCD
Publisher: Blackstone Pub
Author: Daniel Patterson & Mandy Aftel
Language: English
Street Date: August 1, 2017
TCIN: 52869953
UPC: 9781538433652
Item Number (DPCI): 248-49-5411
If the item details above aren’t accurate or complete, we want to know about it. Report incorrect product info.
$49.50
MSRPReg: $55.00 Save $5.50 (10% off)
Shipping
In stock - free standard shipping with REDcard
Not in stores

Guest reviews

Prices, promotions, styles and availability may vary by store & online. See our price match guarantee. See how a store is chosen for you.


*See offer details. Restrictions apply. Pricing, promotions and availability may vary by location and at Target.com.