The Augason Farms Shortening Powder is a boon for creating some of the best bakery items anywhere. The ease with which it blends into other dry ingredients makes mixing a dream, and there’s no need to hydrate it first. Keep it on hand to add to any baking recipe calling for shortening for that light, fluffy and flakey texture people love—especially in pie crusts. It does not require any refrigeration and has a much longer shelf life than ordinary shortening, which can quickly go rancid. These virtues make Augason Farms Shortening Powder ideal for everyday use as well as emergency food storage. 10 year shelf life* 178 servings, 2 lb 12 oz, institutional size (#10) can, No refrigeration needed, Easy to prepare, just add to dry ingredients when baking, For emergency food storage, camping or everyday use. Regardless of the situation, this item is an absolute essential in an emergency. Make the wise decision and let Augason Farms give you a peace of mind that’s as indispensable as it is delicious. Augason Farms recognizes that today’s consumers are more concerned than ever before about what kind of foods they eat, and want to provide their families with food that is safe and the best quality. Whether enjoying Augason Farm’s products for everyday meals, as an emergency food supply, or twenty years down the road, you can be confident that Augason Farms long-term food storage products are guaranteed for quality and taste every time. *Best when stored in a cool, dry and dark place at temperatures between 55°F and 70°F. Actual shelf life may vary based on individual storage conditions.
May Contain: Milk
Store: In a Dry location at Room temperature
Exterior Container: Metal Canister
State of Readiness: Mix
Servings: 178.0, Exact
Package type: Individual item multi-serving
Number of interior containers: 1
Exterior container weight: 44.0 ounces
Item Number (DPCI): 212-14-1260
Origin: Made in the USA and Imported
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California Proposition 65 WARNING for exposure to Bisphenol A (BPA) from canned and bottled foods and beverages:
Many food and beverage cans have linings containing bisphenol A (BPA), a chemical known to the State of California to cause harm to the female reproductive system. Jar lids and bottle caps may also contain BPA. You can be exposed to BPA when you consume foods or beverages packaged in these containers. For more information go to: www.P65Warnings.ca.gov/BPA.