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$3.19When purchased online
About this item
At a glance
Gluten Free
Non-GMO
Vegan
Highlights
- Barilla Chickpea Spaghetti pasta is made with one simple ingredient: chickpeas
- Pair spaghetti pasta with a simple tomato, chunky vegetable or a hearty meat pasta sauce
- A good source of dietary fiber and plant-based protein, with 21 grams of protein per 3.5-ounce serving
- Cooks to perfection every time; Perfect chickpea pasta in six to eight minutes
- Barilla chickpea pasta is a certified Non-GMO, Kosher certified, gluten free pasta suitable for the whole family
- Suitable for vegetarians and vegans; Free from major allergens
- 4.5 servings per box
Specifications
Contains: Does Not Contain Any of the 8 Major Allergens
State of Readiness: Needs to Be Fully Cooked
Package Quantity: 1
Net weight: 8.8 Ounces
TCIN: 79752828
UPC: 076808010312
Item Number (DPCI): 212-38-0238
Origin: Assem USA w/foreign/dom. parts
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Description
All legumes. Al dente. All great taste. BARILLA Chickpea Spaghetti is made with just 1 ingredient: chickpeas! Chickpea pasta is an excellent source of fiber, per serving. Certified Gluten Free and Non-GMO. Taste the difference!
BARILLA Chickpea Spaghetti has a deliciously distinctive chickpea flavor and smooth al dente texture.
Chickpea pasta cooks just like traditional pasta! Simply boil 4-6 quarts of salted water, add the pasta and boil for 7-9 minutes. We love to cook our chickpea pasta for 7 minutes for a true ""Al Dente"" texture, but you can add +1-2 extra minutes for more tender pasta.
BARILLA Chickpea Spaghetti has a deliciously distinctive chickpea flavor and smooth al dente texture.
Chickpea pasta cooks just like traditional pasta! Simply boil 4-6 quarts of salted water, add the pasta and boil for 7-9 minutes. We love to cook our chickpea pasta for 7 minutes for a true ""Al Dente"" texture, but you can add +1-2 extra minutes for more tender pasta.
Gluten Free
A product that has an unqualified independent third-party certification, or carries an on-pack statement relating to the finished product being gluten-free.Non-GMO
A product that has an on-pack third-party certification or an unqualified statement that the product is non-GMO.Vegan
A product that has an on-pack unqualified independent third-party certification or a statement that the entire product (not individual product components) is vegan. See how we make shopping for wellness even easier.
If the item details above aren’t accurate or complete, we want to know about it.
Serving Size: 56.0 g
Serving Per Container: 4.5
Amount :
Calories: 190
% Daily Value*
Total Fat 3.5g4%
Saturated Fat 0.5g3%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 0mg0%
Total Carbohydrate 34g12%
Dietary Fiber 8g29%
Soluble Fiber 4g
Insoluble Fiber 4g
Sugars 2g
Added Sugars 0g0%
Protein 12g12%
Vitamin D 0mcg0%
Calcium 29mg2%
Iron 3mg15%
Potassium 622mg15%
Magnesium 71mg15%
Zinc 2mg20%
* Percentage of Daily Values are based on a 2,000 calorie diet.
Ingredients:
chickpea flour
Shipping details
Estimated ship dimensions: 10.65 inches length x 2.8 inches width x 0.94 inches height
Estimated ship weight: 0.57 pounds
Return details
This item can be returned to any Target store or Target.com.
This item must be returned within 90 days of the date it was purchased in store, shipped, delivered by a Shipt shopper, or made ready for pickup. If purchased online with SNAP EBT, this item must be returned within 90 days of the date it was shipped, delivered by a Shipt shopper, or made ready for pickup. This 90-day return window is required by SNAP.
See the return policy for complete information.
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4.0 out of 5 stars with 49 reviews
50% would recommend
6 recommendations
quality: 3.14 out of 5
value: 4 out of 5
taste: 3.67 out of 5
Dont try it, other chick pea brands are better!
1 out of 5 stars
Would not recommend
KT - 2 months ago
Not good, Banza & other chick pea pastas are delicious flavor & texture. I had to boil it longer than 20 min. It was still crunchy & dry, so dense, in a bad way. Remade more, thinking no way was it that bad, it is that bad. Disappointing expected it to taste great & similar quality to other brands of chick pea pasta.
Nope. Gross.
1 out of 5 stars
Would not recommend
Magical Unicorn - 2 months ago
Tastes like a crumbly extra whole wheat pasta. It totally takes away from the flavor of the sauce, and I make a really good sauce, so it was very disappointing. Will never buy again or recommend. I’ll stick with my organic store brand version that actually tastes like regular pasta.
Expired
1 out of 5 stars
Would not recommend
Shar - 3 months ago, Verified purchaser
All I ordered was EXPIRED !!! I ordered twice (one picked up and one shipped both expired more about 8 months ago!
My 1st Time Using Chickpea Spaghetti for Stir Fry
4 out of 5 stars
Queen - 7 months ago
originally posted on Barilla
I decided to purchase a new pasta and l'm a healthy vegan and makes gluten-free meals. My new dish was delicious!! Thank you
Barilla Chickpea Pasta
4 out of 5 stars
Mahia - 11 months ago, Verified purchaser
This Barilla chickpea pasta was really good and it is a really good gluten-free option.
1 reply from Barilla Consumer Care team - 10 months ago
We're glad to be part of your pantry! đŸ’™
Not bad but Banza was better
4 out of 5 stars
Would recommend
Jen - 11 months ago, Verified purchaser
I thought I would try this since the Banza chickpea spaghetti was out. These noodles are darker and the smell and taste of chickpeas was a little stronger (not necessarily a bad thing with taste). The texture was fine but I definitely found Banza to have a excellent texture (one I favor even a little more than normal spaghetti noodles). Again this pasta itself was good it seemed the noodles did get really hard just shortly after making which didn’t happen with the other brand so if you want leftovers I probably wouldn’t use this. Otherwise for a quick, accessible, GF and healthy pasta it still hits the mark.
1 reply from Barilla Consumer Care team - 11 months ago
Sorry to hear that, Jen! We take all feedback seriously, so please contact us at consumer.care@barilla.com so we know how to improve the product.
Buy it!!
5 out of 5 stars
Would recommend
Ciara - 1 year ago
It tastes like normal pasta. I had to cook it for triple the recommended time because it was still really firm and I like my pasta on the softer side. Other than that it’s really good and is one of the healthiest store bought brands I’ve seen because it’s only one ingredient. I recommend it, just taste it as it’s cooking so you can get it as soft as you want.
1 reply from Barilla Consumer Care team - 11 months ago
Thanks for the positive review, Ciara. So glad you enjoyed it!
Love it!
5 out of 5 stars
Bill - 1 year ago
originally posted on Barilla
I love it and I can feel less guilty about having spaghetti multiple times a week because this is healthier than regular spaghetti and it's full of healthy fiber. The texture is slightly firmer that regular spaghetti, but the taste is just as awesome.
Highly Recommend
5 out of 5 stars
Would recommend
jdh - 1 year ago
Typically purchase a different brand of chickpea noodles, but decided to try this one. It’s a much healthier option (at least provides a lot of extra protein) and I think it tastes better than regular noodles. I recommend cooking these 7 minutes and quickly rinsing with cold water once drain off boiling water to keep noodles more firm and less sticky!
Healthy spaghetti
5 out of 5 stars
Jodi O - 1 year ago, Verified purchaser
The barilla pasta is a healthier option to regular spaghetti that tastes great!
Tasty
4 out of 5 stars
salgeek - 1 year ago
Texture is definitely different; but in a good way. It has firmer denser (al dente) feel when biting into the noodle. Noodle has a nuttier flavor but it is not over whelming when paired w/ a marinera sauce.
Taste great
5 out of 5 stars
KP1971 - 1 year ago
originally posted on Barilla
I Can't tell the difference from normal pasta...great taste and texture!