About this item
In Seattle’s Pike Place Market and New York City’s Flatiron District, visitors to Beecher’s glass-walled cheesemaking kitchens witness first hand the crafting of their signature favorite, Flagship cheese, as well as many of the other award-winning cheeses Beecher’s has to offer. By starting with fresh, pure milk from local farms and applying the traditional methods used by cheesemakers for thousands of years, Beecher’s cheeses are free of artificial ingredients making them just as delicious as the milk they are made from. Fifteen months of aging nurtures the flavor and texture of Flagship to perfection. Uniquely robust and nutty with hints of browned butter and caramel, Flagship is a versatile cheese that is balanced, dense, and creamy. Flagship is a real crowd-pleaser, befriending a wide variety of red and white wines, and is perfect for cooking as it melts smooth while retaining its flavor. Semi-hard, pasteurized cow’s milk cheese.Beecher’s contributes 1% of all sales to the Beecher’s Pure Food Kids Foundation, empowering kids to make healthy food choices for life.
Serving Size: 1 ounces
Store: In a Refrigerated location at Refrigerated
Exterior Container: No container No container
State of Readiness: Ready to eat
Servings: 3, Approximate
Number of interior containers: 1
Exterior container weight: 3.75 ounces
Item Number (DPCI): 216-31-0044
Origin: Made in the USA
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A product that meets Target's definition of "Minimum Requirements" in the Food "wellness standard": no synthetic flavors, synthetic colors, synthetic preservatives, or synthetic sweeteners; no high fructose corn syrup; no added synthetic trans fat.
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