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Best-Ever Vegetarian Cookbook : Over 200 recipes, illustrated step-by-step - each dish beautifully
about this item
Meat-free eating has well and truly outgrown its worthy-yet-dull image, and vegetarian cuisine is now widely regarded as exciting, appetizing and innovative. This book gathers together 200 of vegetarian dishes such as Vegetable Moussaka, Wholewheat Pasta Salad and Baked Vegetable Lasagne.
Presents a collection of vegetarian recipes for each meal of the day, provides advice on buying and storing food, and includes step-by-step photographs for each step of the cooking process.
Number of Pages: 256
Genre: Cooking + Food + Wine
Sub-Genre: Specific Ingredients / Vegetables, Vegetarian
Publisher: Natl Book Network
Street Date: July 16, 2012
Item Number (DPCI): 248-76-4262