Serving Size: 113 g
Serving Per Container: 2
A:Â You can totally cook it until it it is "well done" so there's no pink in it. With any more questions reach out to press@beyondmeat.com
A:Â You can cook it until the inside is brown. Every time I've cooked it, there is always remaining oil, but it doesn't resemble beef juice to me. Just oil.
A:Â It's not oil or beef juice. If you look on the wrapper, you see that the reddish color is due to the BEET JUICE they put in it resemble real beef.
A:Â There are two patties in each package.
A:Â We do not add onion or garlic, or ingredients containing onion or garlic, to our Beyond Burgers, Beyond Beef, and Beyond Breakfast Sausage - Classic, Cookout Classic Plant Based Burgers, and Beyond Sausage Brat Original (first iteration with 35% green sticker) . Although Beyond Meat does adhere to all food safety regulations to minimize the potential for any cross-contamination in the manufacturing process or supply chain, Beyond Meat does not test for trace amounts of onion or garlic in the final product. If you have further concern, we recommend consulting with your doctor before eating Beyond Meat products.
A:Â Yes, it's super easy to pull apart, even while cooking.
A:Â This burger is like a raw beef hamburger patty. The Beyond Beast Burger is an already cooked frozen patty that you just heat up. This one is pretty much like a raw burger that you cook up either on the grill or stove. They are delicious for those of us going meat free.