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Big Book of Soups & Stews : 262 Recipes for Serious Comfort Food (Paperback) (Maryana Vollstedt)

Big Book of Soups & Stews : 262 Recipes for Serious Comfort Food (Paperback) (Maryana Vollstedt) - image 1 of 1

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Where the best-selling Big Book of Casseroles brought bubbling cheese and golden bread crumbs, The Big Book of Soups and Stews brings succulent meats, tender vegetables, and creamy, savory goodness with 262 comforting recipes for soups, chowders, and stews. From a hot and hearty stew for a cold night to a cool, refreshing Vichyssoise for a sizzling afternoon, there's a recipe here for every occasion. Also included are nostalgic classics (like everyone's favorite Chicken Noodle Soup) as well as innovative new creations inspired by the cuisines of the world--from Thai Ginger Chicken to Mexican Seafood. With a wonderful selection of quick bread recipes and a crockpot full of tips and hints to help soup-makers hone their skills, The Big Book of Soups and Stews is the ultimate one-stop comfort food cookbook.Where the best-selling Big Book of Casseroles brought bubbling cheese and golden bread crumbs, The Big Book of Soups and Stews brings succulent meats, tender vegetables, and creamy, savory goodness with 262 comforting recipes for soups, chowders, and stews. From a hot and hearty stew for a cold night to a cool, refreshing Vichyssoise for a sizzling afternoon, there's a recipe here for every occasion. Also included are nostalgic classics (like everyone's favorite Chicken Noodle Soup) as well as innovative new creations inspired by the cuisines of the world--from Thai Ginger Chicken to Mexican Seafood. With a wonderful selection of quick bread recipes and a crockpot full of tips and hints to help soup-makers hone their skills, The Big Book of Soups and Stews is the ultimate one-stop comfort food cookbook.
Filled with an abundance of recipes, tips, and techniques for delicious stews, chowders, and soups, from Chicken Noodle Soup to Thai Ginger Chicken, a handy resource features comfort foods for every occasion and contains a great selection of quick bread recipes. Original.
Number of Pages: 334
Genre: Cooking + Food + Wine
Sub-Genre: Courses + Dishes / Soups + Stews
Format: Paperback
Publisher: Chronicle Books Llc
Author: Maryana Vollstedt
Language: English
Street Date: November 1, 2001
TCIN: 11804106
UPC: 9780811830560
Item Number (DPCI): 248-23-8880
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$16.95
MSRPReg: $19.95 Save $3.00 (15% off)
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