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$3.49When purchased online
About this item
At a glance
Gluten Free
Non-GMO
Highlights
- Gluten Free
- Vegan/Vegetarian
- Kosher Pareve
- 20oz. Bag
Specifications
Contains: Does Not Contain Any of the 8 Major Allergens
May Contain: Tree Nuts, Soy
Dietary Needs: Gluten Free
Form: Granulated
State of Readiness: Ingredient
Package Quantity: 1
Net weight: 16 Ounces
TCIN: 16333746
UPC: 039978035356
Item Number (DPCI): 261-06-0253
Origin: Made in the USA or Imported
Grocery Disclaimer:
Content on this site is for reference purposes only. Target does not represent or warrant that the nutrition, ingredient, allergen and other product information on our Web or Mobile sites are accurate or complete, since this information comes from the product manufacturers. On occasion, manufacturers may improve or change their product formulas and update their labels. We recommend that you do not rely solely on the information presented on our Web or Mobile sites and that you review the product's label or contact the manufacturer directly if you have specific product concerns or questions. If you have specific healthcare concerns or questions about the products displayed, please contact your licensed healthcare professional for advice or answers. Any additional pictures are suggested servings only.
Description
Bob's Red Mill Tapioca Flour is also known as tapioca starch. Extracted from the root of the cassava plant, this grain-free, paleo-friendly flour is a gluten free pantry staple great for baking and cooking. Use it to thicken sauces, pie fillings, soups, and stews or combine it with other gluten free flours for gluten free baked goods with a light and airy texture. Tapioca Flour is also the main ingredient of the traditional Brazilian cheese roll called pão de queijo. Like all of our gluten free-labeled products, this product is processed in a dedicated gluten free facility and R5-ELISA tested to confirm its gluten free status.
Gluten Free
A product that has an unqualified independent third-party certification, or carries an on-pack statement relating to the finished product being gluten-free.Non-GMO
A product that has an independent third-party certification, or carries an unqualified on-pack statement relating to the final product being made without genetically engineered ingredients.See how we make shopping for wellness even easier.
If the item details above aren’t accurate or complete, we want to know about it.
Serving Size: 1/4 cup
Serving Per Container: ABOUT 15
Amount Per Serving:
Calories: 110
% Daily Value*
Total Fat 0g0%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 0mg0%
Total Carbohydrate 27g10%
Dietary Fiber 0g0%
Sugars 0g
Added Sugars 0g0%
Protein 0g
Potassium 5mg0%
Vitamin D 0mcg0%
Calcium 7mg0%
Iron 0mg0%
* Percentage of Daily Values are based on a 2,000 calorie diet.
Ingredients:
tapioca.
Allergens & Warnings:
MANUFACTURED IN A FACILITY THAT ALSO USES TREE NUTS AND SOY.Shipping details
Estimated ship dimensions: 2.25 inches length x 4 inches width x 9 inches height
Estimated ship weight: 16 ounces
Return details
This item can be returned to any Target store or Target.com.
This item must be returned within 90 days of the date it was purchased in store, shipped, delivered by a Shipt shopper, or made ready for pickup. If purchased online with SNAP EBT, this item must be returned within 90 days of the date it was shipped, delivered by a Shipt shopper, or made ready for pickup. This 90-day return window is required by SNAP.
See the return policy for complete information.
Q: what kinds of baked goodies can we make with tapioca?
submitted by Old Smoothie - 3 years ago
A: You can also make Tapioca pearls
submitted byCinnamon roll - 3 years agoA: You can make brazilian cheesebread, crepeoca, cookies.
submitted byElis - 3 years ago
Q: Can tapioca flour be used as a substitute for Minute Tapioca in puddings and to thicken pie filling?
submitted by Huntz - 2 years ago
A: This is not recommended, as this is not a granulated product.
submitted byAnonymous - 2 years ago
4.8 out of 5 stars with 193 reviews
100% would recommend
9 recommendations
value: 4.6 out of 5
quality: 5 out of 5
Be aware that this stuff is poison.
1 out of 5 stars
lfasl - 11 months ago
originally posted on Bob's Red Mill
It has a too-high glycemic index than table sugar. Meaning, a maltodextrin intake could cause a fatal spike in your blood sugar levels. Digestion is made more reliable and efficient through certain gut bacteria present in one's digestive system.
Perfect thickener for pie fillings
5 out of 5 stars
Lorrie P - 1 year ago
originally posted on Bob's Red Mill
This is my go to for pie filling, and I've even used in in gravy when I ran out of corn starch.
Tapioca flour--essential to gluten free bread
4 out of 5 stars
Alta W - 1 year ago
originally posted on Bob's Red Mill
Understand that tapioca flour is a structural element in gluten free baking. Some critics bemoan its high carb content--but they are missing the point. Especially if you are trying to create a gluten free bread recipe that offers the texture of a wheat bread, tapioca and xanthan are essential to giving it the body and strength to hold a decent loaf form. I put nearly a cup of tapioca flour per loaf--and I regularly produce bread that folks cannot tell is a gluten free product. Obviously tapioca can also be used as a quality thickening agent--but I focus on gluten free baking, since the need for information there is more critical.
Excellent Product
5 out of 5 stars
JODY S - 1 year ago
originally posted on Bob's Red Mill
Excellent gluten free ingredient for making English muffins!!
Gluten free vaker
5 out of 5 stars
- 1 year ago
originally posted on Bob's Red Mill
Always use Bob’s Red Mill flours. Work well with whatever I am baking since I have to bake gluten free
Great product for Brazilian Cheese Bread
5 out of 5 stars
Ashley Y - 1 year ago
originally posted on Bob's Red Mill
We love Brazilian cheese bread and we use this to make it! Pairs well with many meals !
Great for Gluten Free Breads
5 out of 5 stars
- 1 year ago
originally posted on Bob's Red Mill
I use the tapioca flour to make Brazilian Cheese Bread Rolls. They are delicious. You can find the recipe in the America's Test Kitchen "The How Can It Be Gluten Free Cookbook".
Good Tapioca starch, 20% cut in quantity
3 out of 5 stars
mario - 1 year ago
originally posted on Bob's Red Mill
Good quality product I use in my flour mix. My complaint is that Bob’s Red Mill cut the quantity from 20 oz. to 16 oz. They certainly didn’t cut the price 20% to make up for it. I use this product a lot as my daughter has many food intolerances. Now I have to buy 5 bags to get the quantity of 4 bags.
(no review title)
5 out of 5 stars
- 1 year ago
originally posted on Bob's Red Mill
This Tapioca Flour from Bob's Red Mill is the best to make my favorite bolivian pastries called cuñape, it is a delicious cheese bread. Also, it is very good that it is gluten free. Thank you for sending me my order fast.
Perfect for baking
5 out of 5 stars
T H - 1 year ago
originally posted on Bob's Red Mill
So much of our gluten free baking asks for tapioca flour and this is one of the best!
The best baking flour around
5 out of 5 stars
- 2 years ago
originally posted on Bob's Red Mill
This flour is awesome. I make some Tapioca pancakes and it was great tasting. I look forward to baking more with this flour
Good Product-will buy again
5 out of 5 stars
Debra D - 2 years ago
originally posted on Bob's Red Mill
This is one of the ingredients for my GF all-purpose flour recipe, and it works well.
Would buy again actually Will buy again
5 out of 5 stars
Tyson R - 2 years ago
originally posted on Bob's Red Mill
The boba was delicious after I got the hang of it. Great flour for a awesome price .
Great!
5 out of 5 stars
k00 - 2 years ago, Verified purchaser
I mean I can't think why it wouldn't be what it is... It's fine ground tapioca flour. Does what it needs to and I'm happy. I mean the only other thing is if you don't buy from a "good" brand, there may be weird things or clumps in it, which you wouldn't want. Also, decently priced. I know I can get cheaper in some stores, but the stores near me don't sell tapioca flour. Guess it's not as common of an ingredient as I thought!
(no review title)
5 out of 5 stars
- 2 years ago
originally posted on Bob's Red Mill
Works much better than cornstarch! Makes crispy chicken and fish. Very happy with this product!
(no review title)
5 out of 5 stars
JustinA - 2 years ago
originally posted on swansonvitamins.com
Love this for thickening sauces and as part of a wheat flour replacement blend.
Cheese Biscuit Receipt
5 out of 5 stars
AntoinetteM - 2 years ago
originally posted on swansonvitamins.com
Cheese biscuit receipt on package is awesome (I add more cheese) My Husband actually requests I bake them.
LOVE
5 out of 5 stars
SamanthaP - 2 years ago
originally posted on swansonvitamins.com
Love this in all my recipes :)! Gives my paleo baked goods so much fluffiness.
LOVE BOB'S Red Mill products!
5 out of 5 stars
MARILYNN - 2 years ago
originally posted on swansonvitamins.com
Always know that BOB's is top quality and best flavors for freshness.
(no review title)
5 out of 5 stars
Patti Y - 2 years ago
originally posted on Bob's Red Mill
Love this product. We make the brazilian cheese bread often.