ONE SIMPLE INGREDIENT, DELICIOUS POSSIBILITIES: Bob’s Red Mill Almond Flour is made from whole blanched almonds; ground to a super-fine texture that’s ideal for delicate pastries like macarons, as well as everyday baking needs; versatile and performs beautifully in a wide range of recipes
LOW CARB ALTERNATIVE: A great low-carb alternative to traditional flour, allowing you to enjoy your favorite baked goods with fewer carbohydrates; substitute up to 25% of the all-purpose flour in your recipes for added flavor and tender crumb
INCREDIBLY VERSATILE: Beyond baking, Bob’s Red Mill Almond Flour can be used as a low-carb coating for chicken, fish or tofu; as a breadcrumb substitute in meatballs and meatloaf; adds a deliciously nutty flavor and satisfying crunch to savory dishes
GLUTEN FREE & NON-GMO: Tested and confirmed gluten free, making blanched almond flour a safe and tasty choice for those with gluten sensitivities; Non-GMO Project Verified
PALEO AND KETO FRIENDLY: This grain free almond flour is ideal for those who follow a paleo diet; suitable for the high-fat, low-carbohydrate keto diet
MADE FOR MOREGETHERNESS: Bob’s Red Mill is proudly 100% employee
owned; bringing people together around good food since 1978
Description
Share good ingredients for all! Bob’s Red Mill Almond Flour is made from premium California-grown almonds, finely ground to create a superior gluten free, low-carb flour. Perfect for paleo, keto and grain free baking, it adds a rich, buttery flavor and moist texture to your favorite recipes. Use as a breading for meats and vegetables or to replace breadcrumbs in meatballs. Expertly milled for homemade perfection—every time—this premium gluten free flour is the ideal ingredient to share with loved ones with celiac or a gluten intolerance.
Serving Size: 14.0 g
Serving Per Container: 32
Amount
Calories: 80
% Daily Value*
Total Fat 6g8%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 0mg0%
Total Carbohydrate 3g1%
Dietary Fiber 2g7%
Sugars 1g
Added Sugars 0g0%
Protein 4g
Vitamin D 0mcg0%
Calcium 34mg2%
Iron 1mg6%
Potassium 105mg2%
* Percentage of Daily Values are based on a 2,000 calorie diet.
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Shipping details
Estimated ship dimensions: 4.6 inches length x 7.55 inches width x 8.85 inches height
Estimated ship weight: 1.04 pounds
Return details
This item can be returned to any Target store or Target.com.
This item must be returned within 90 days of the date it was purchased in store, delivered to the guest, delivered by a Shipt shopper, or picked up by the guest. If purchased online with SNAP EBT, this item must be returned within 90 days of the date it was shipped, delivered by a Shipt shopper, or made ready for pickup. This 90-day return window is required by SNAP.
A: A 16-ounce package of our Super Fine Almond Flour will contain about 4 cups of flour. We fill the package by weight, however, and not by volume (cups) so there may be slightly more or less.
This almond flour is a versatile ingredient that guests love for its quality and flavor in various recipes. Many guests have successfully used it for baking gluten-free treats, including cakes, cookies, and breads, often receiving compliments for the delicious results. Its fine texture makes it ideal for creating light and fluffy baked goods. While some guests noted the price and bag size, the overall satisfaction with the product's performance in healthy recipes is evident.
Summary created by AI from text of reviews reflecting recent feedback provided across different star ratings (includes incentivized reviews)
4.8
4.8 out of 5 stars
539 star ratings
4.8 out of 5 stars with 539 reviews
quality
4.4 out of 5
quality: 4.43 out of 5
value
4.1 out of 5
value: 4.11 out of 5
81% would recommend
27 recommendations
5 out of 5 stars
29 January, 2026
originally posted on Bob's Red Mill
Awesome Almond Flour
I use Almond Flour for making an almond cake. I give the cakes as welcoming gifts, school bazaars or just family get togethers. Everyone is surprise when they ask the ingredients and I say almond flour. I've made the cake and also small loaves. They freeze well.
PNWest
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5 out of 5 stars
30 November, 2025Verified purchase
(no review title)
I love this almond flour
Sara
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5 out of 5 stars
1 October, 2025Verified purchase
Best for gluten free baking
My husband is gluten free so very often I will use that flour making cupcakes,cookies and adding it to breads as well.The price of the product is definitely a little bit cheaper at Target than other stores
Eleonora
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5 out of 5 stars
Thumbs up graphic, would recommendWould recommend
28 September, 2025Verified purchase
Good Value
So much cheaper thank other grocery stores! This 16oz bag is a better value per ounce than the larger 32oz.
CG
quality
5.0 out of 5
quality: 5 out of 5
value
5.0 out of 5
value: 5 out of 5
Did you find this review helpful?
4 out of 5 stars
Thumbs down graphic, would not recommendWould not recommend
24 January, 2025Verified purchase
Good quality but too expensive.
I bought this to make almond paste and frangipane easier than pulsing almonds. It worked out fabulously - but for the price to quantity ratio it will likely be the one and only time I purchase it. I’ll stick to pulsing down slivered almonds.
PumpkinPie
quality
5.0 out of 5
quality: 5 out of 5
value
3.0 out of 5
value: 3 out of 5
4 guests found this review helpful. Did you?
1 out of 5 stars
Thumbs down graphic, would not recommendWould not recommend
12 November, 2024
Dont get excited to use this
Absolute trash. Read everything online to make sure I portioned correctly. I make the same cookies almost twice a week. And this obliterated them and they taste awful. Will not be purchasing again.
1 reply from Bob's Red Mill team - 2 years ago
Hello and thank you for your review. Almond Flour can be tricky to use especially if you are using it to replace regular/wheat flour in a recipe. We would love to hear more details about your experience and possibly troubleshoot if it would be helpful. You can reach us at customerservice@bobsredmill.com.
No
quality
1.0 out of 5
quality: 1 out of 5
value
1.0 out of 5
value: 1 out of 5
3 guests found this review helpful. Did you?
5 out of 5 stars
Thumbs up graphic, would recommendWould recommend
13 April, 2024
Great Gluten Free Flour Substitute
I used this to make healthier gluten free sugar cookies. It’s a phenomenal substitute!
Misty
quality
5.0 out of 5
quality: 5 out of 5
value
4.0 out of 5
value: 4 out of 5
2 guests found this review helpful. Did you?
5 out of 5 stars
Thumbs up graphic, would recommendWould recommend
5 March, 2024Verified purchase
Excellent for low carb muffins!!
Great for baking! Made blackberry lemon muffins with this almond flour brown sugar substitute eggs and greek yogurt and they turned out super moist and flavorful. Almond flour is my new go-to for healthy baking. Yes it’s a bit pricey but still less than having health related issues :) Will be using it in brownies next.
Shannon
quality
5.0 out of 5
quality: 5 out of 5
value
5.0 out of 5
value: 5 out of 5
8 guests found this review helpful. Did you?
5 out of 5 stars
Thumbs up graphic, would recommendWould recommend
26 February, 2024Verified purchase
I love it
I love this! I've made almond bread and recently I made keto blueberry muffins and came out delicious!!! Totally Recommend!
Lovemyfamily
4 guests found this review helpful. Did you?
5 out of 5 stars
Thumbs up graphic, would recommendWould recommend
18 April, 2023Verified purchase
Good
Solid brand and consistent quality. I will still sift it before adding to whatever I am baking just for it to be a little "lighter" and typically I add it to a gluten-free flour mix to bulk it up just a tad. If you bake alot or tend to make bigger batches, the bag is on the smaller side, and it will not last super long. But it is a good flour and worth trying.
TMB20RAL
quality
5.0 out of 5
quality: 5 out of 5
value
4.0 out of 5
value: 4 out of 5
6 guests found this review helpful. Did you?
1 out of 5 stars
Thumbs down graphic, would not recommendWould not recommend
10 March, 2023Verified purchase
Too expensive !
didn't realize what a small bag this was for the price. I literally had a small amount left (1/4 cup) after using 2 cups to make keto bread. that's a crazy price for only enough to make one small loaf of Keri bread.
Swallowdontabort
quality
3.0 out of 5
quality: 3 out of 5
value
1.0 out of 5
value: 1 out of 5
15 guests found this review helpful. Did you?
5 out of 5 stars
Thumbs up graphic, would recommendWould recommend
25 September, 2022Verified purchase
yum
i made banana almond cookies with this and it tasted yummy! super healthy alternative to white flour
Alena
value
5.0 out of 5
value: 5 out of 5
quality
5.0 out of 5
quality: 5 out of 5
4 guests found this review helpful. Did you?
5 out of 5 stars
22 September, 2022
originally posted on Bob's Red Mill
Great taste - Using as a bread crumb substitute
Lately I’ve been using this as a substitute for bread crumbs! I use them in meatballs, and the subtle flavor really compliments ground beef. Tastes great!
1 guest found this review helpful. Did you?
5 out of 5 stars
Thumbs up graphic, would recommendWould recommend
11 April, 2022Verified purchase
loved it
great price even at full price bc its hard to find
great only hwen on sale
2 guests found this review helpful. Did you?
5 out of 5 stars
Thumbs up graphic, would recommendWould recommend
27 March, 2022Verified purchase
Great flour
Great for paleo recipes, and making healthier swaps. I don’t have one complaint, and Bobs Red Mill is a great company that I can count on to be consistent and worth the money.
pookie
quality
5.0 out of 5
quality: 5 out of 5
value
5.0 out of 5
value: 5 out of 5
1 guest found this review helpful. Did you?
5 out of 5 stars
23 February, 2022
originally posted on Bob's Red Mill
Love the Waffles...make extra to freeze!
I usually make waffles with the pancake mix. I always add cinnamon and usually sift in powdered buttermilk and chopped pecans. They are a big hit with the grandchildren. I usually increase the batter when making for myself, so I can freeze a few to pop in the toaster next time!!!
SandraB
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5 out of 5 stars
6 February, 2022
originally posted on Bob's Red Mill
Just wonderful!!
Quality!! Just wonderful!! Lots of compliments from my cake!!
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5 out of 5 stars
Thumbs up graphic, would recommendWould recommend
3 February, 2022Verified purchase
Just the right thing
Perfect for making Macarons!
3ferts
value
5.0 out of 5
value: 5 out of 5
quality
5.0 out of 5
quality: 5 out of 5
1 guest found this review helpful. Did you?
5 out of 5 stars
1 February, 2022
originally posted on Bob's Red Mill
Super - fine Almond flour is fine and super!
My favorite way to use super-fine Almond Flour is when I am making sugar free frosting for cakes, cupcakes, and cinnamon rolls. It really adds a great texture and flavor!
Peggy R
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5 out of 5 stars
31 January, 2022
originally posted on Bob's Red Mill
Keeps for months in the freezer.
Great in quick breads, cookies, pancakes. Adds extra layer of flavor.
