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Bob's Red Mill Gluten Free Baking Flour - 22oz

Bob's Red Mill Gluten Free Baking Flour - 22oz - image 1 of 2

About this item

  • Gluten Free
    Gluten Free
  • Simple Ingredients
    Simple Ingredients


  • Gluten free and dairy free
  • One to one ratio to replace wheat flour
  • Use in all your favorite recipes
Switch up your favorite recipes with this Gluten Free Baking Flour from Bob's Red Mill®. There's no need to convert your recipe with complicated math, this one-to-one flour can simply be used in place of regular wheat flour. Make all your favorite cookies, cakes, muffins and more gluten free to fit your lifestyle.
Contains: Soy
May Contain: Tree nuts, soy
Store: In a Dry location at Room temperature
Exterior Container: Plastic Bag
Features: Dairy free, wheat free
Dietary Needs: Gluten free, Kosher
Form: Powdered
State of Readiness: Ingredient
Servings: 11.0, Approximate
Flour and meal type: Rice flour
Package type: Individual item multi-serving
Number of interior containers: 1
Exterior container weight: 22.0 ounces
TCIN: 17078552
UPC: 039978004536
Item Number (DPCI): 261-06-0106
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Gluten Free
Gluten Free
A product that has an unqualified independent third-party certification, or carries an on-pack statement relating to the finished product being gluten-free.
Simple Ingredients
Simple Ingredients
A product that meets Target's definition of "Minimum Requirements" in the Food "wellness standard": no synthetic flavors, synthetic colors, synthetic preservatives, or synthetic sweeteners; no high fructose corn syrup; no added synthetic trans fat.
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