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Cakes : Fabulous Recipes to Bake and Enjoy (Hardcover) (Valu00e9ry Drouet & Pierre-louis Viel)
About this item
Cheesecakes, tiramisus, charlottes, macarons or tartes Tatin are simply irresistible! Just close your eyes and imagine you are eating one of these delicious treats: you will suddenly feel good vibes from your palate to your tummy! French chef Valéry Drouet shares with us 60 truly divine recipes of colorful and flavorful cakes, some traditional and legendary, like the pavlova meringue cake with berries, others more innovative like a tiramisu with salty cookies and caramel, or the three-chocolate cream cake. Mouth-watering photographs by Pierre-Louis Viel invite you to explore, or rediscover, the magic universe of cakes. Be it a birthday, a festive meal or a meeting with friends, there is always a good occasion to bake a cake and add some sweet pleasure to life.
Number of Pages: 137
Genre: Cooking + Food + Wine
Sub-Genre: Courses + Dishes / Cakes, Courses + Dishes / Desserts
Publisher: Consortium Book Sales & Dist
Author: Valu00e9ry Drouet & Pierre-louis Viel
Street Date: March 15, 2016
Item Number (DPCI): 248-16-4418
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