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Cellarmanship : The Definitive Guide to Storing, Serving and Caring for Cask Ale (Paperback) (Patrick

Cellarmanship : The Definitive Guide to Storing, Serving and Caring for Cask Ale (Paperback) (Patrick - image 1 of 1

about this item

An essential book for professionals in the drinks trade, beer festival organizers, and keen amateurs wishing to serve a decent pint at a function. This established CAMRA classic explains all you need to know about cellaring and serving real ale, with step-by-step instructions, concise information, illuminating anecdotes, and new content on KeyCask, FastCask, and other recent technologies.
Number of Pages: 145.0
Genre: Cooking + Food + Wine
Sub-Genre: Beverages / Bartending, Beverages / Beer
Format: Paperback
Publisher: Trafalgar Square
Author: Patrick O'Neill
Language: English
Street Date: April 1, 2016
TCIN: 51135279
UPC: 9781852493318
Item Number (DPCI): 248-15-9208

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