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Central (Hardcover) (Virgilio Martinez)

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About this item

The extraordinary cuisine of Peruvian chef Virgilio Martínez of Central, one of the most admired emerging talents in the culinary world

This exquisite monograph from acclaimed Peruvian chef Virgilio Martínez follows the innovative and exciting tasting menu at his signature restaurant, Central, in Lima. Organized by altitude, each chapter highlights recipes, food, and documentary photographs, together with personal essays. His journeys and life as a chef are motivated by his insatiable curiosity and passion for the biodiversity of his land.

"At Central we cook ecosystems."—Virgilio Martínez

Number of Pages: 253
Genre: Cooking + Food + Wine
Sub-Genre: Travel
Format: Hardcover
Publisher: Phaidon Inc Ltd
Author: Virgilio Martinez
Language: English
Street Date: October 10, 2016
TCIN: 51873432
UPC: 9780714872803
Item Number (DPCI): 248-36-2274
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$40.76
MSRPReg: $59.95 Save $19.19 (32% off)
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