Chicken on the Menu - by Luc Hoornaert & Kris Vlegels (Hardcover)

Number of Pages: 207.0

Genre: Cooking + Food + Wine

Format: Hardcover

Publisher: Acc Pub Group

Author: Luc Hoornaert & Kris Vlegels

Language: English

Street Date: May 26, 2017

TCIN: 51839771

UPC: 9789401437714

Item Number (DPCI): 248-35-5829

$33.96

MSRPReg: $49.95 Save $15.99 (32% off)

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