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Clabber Girl Gluten Free Non GMO Corn Starch - 6.5oz

Clabber Girl Gluten Free Non GMO Corn Starch - 6.5oz - image 1 of 1

about this item

Corn Starch Cooking Tips: Use in place of flour as a thickener. Corn starch dissolves better than flour. If your gravy, sauce or soup recipe calls for flour, replace with half as much corn starch. Dissolve in cold water before adding to hot liquids. Mix corn starch with a little cold water until smooth, then gradually stir into hot liquid. Stir until it boils; boil one minute. Try one of two sauces for Chinese cooking. For stir-fry, add a mixture of corn starch, soy sauce or salt, vinegar and water at the last stage. For dishes cooked longer over low heat, thicken at the last minute with corn starch and water.
Container material: paper or cardboard
Storage state: room temperature
TCIN: 15262595
UPC: 019900005015
Item Number (DPCI): 261-05-0195
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California Proposition 65 WARNING for exposure to Bisphenol A (BPA) from canned and bottled foods and beverages:

Many food and beverage cans have linings containing bisphenol A (BPA), a chemical known to the State of California to cause harm to the female reproductive system. Jar lids and bottle caps may also contain BPA. You can be exposed to BPA when you consume foods or beverages packaged in these containers. For more information go to:

guest reviews

overall: 5 out of 5 stars, see all reviews

most recent reviews

(would recommend)
5 out of 5 stars
Valerie1 year ago
verified purchaser
Inexpensive product if you are trying to eat non-GMO but need to use cornstarch for thickening sauces, etc....  see moreof Valerie's review
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    Clabber girl corn starch

    (would recommend)
    5 out of 5 stars
    Cali1 year ago
    The best cornstarch made. The only one I use. Great value in an easy to use container.  see moreof Cali's review
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